This Louisiana girl LOVES jambalaya! In fact, back when I was living in my very first apartment at SMU, jambalaya was the first recipe I learned to cook for friends. Adored it back then, adore it even more now! But given that it’s, oh about 110 outside these days in Southern California, I prefer to cook out side whenever possible. Enter my new fave recipe: Grilled Jambalaya! The images above show you all the easy steps involved. Chop up all {Read More}
Skinny Lasagna Rolls – Tabler Party of Two
August 10, 2015 By
These Skinny Lasagna Rolls taste delicious and are perfect for portion control! I love pasta as much as the next person. But I just can’t eat it often unless I’m willing to gain weight at an alarming pace. And I’m not! That’s why I LOVE this Skinny Lasagna Rolls recipe. My cute husband, on the other hand, would eat pasta several times a week if I served it that often. Usually I make zucchini pasta, which he tolerates. But recently, I just {Read More}
Balsamic Brown Sugar Rosemary Pork Chops | Tabler Party of Two
July 31, 2015 By
These pork chops are simply the bomb! Such a delicious blend of flavors! Balsamic Brown Sugar Rosemary Pork Chops. I know, I know – that name is a mouthful, but you won’t care once you replace the words with the food itself. 😉 These flavorful chops are not only delicious, but will make you feel like a gourmet cook with very little effort. Who doesn’t love that? You may even want to invite some friends over to show off {Read More}
Grilled Flank Steak Salad
July 28, 2015 By
This recipe is the perfect solution for the leftover meat next time you grill flank steak! Don’t you just LOVE a perfectly grilled, juicy flank steak? I could easily eat it once a week! One of my favorite things about making a flank steak is that there are always ample leftovers, and it tastes even better on day two! So I typically make stir fry, fajitas or a delicious salad the day after. This particular salad recipe is hands-down my fave because I {Read More}
Oh So Easy, Oh So Delicious: Salted Caramel Brownie Trifle
July 24, 2015 By
I have found my new go-to dessert for entertaining. Easy to make? The simplest… five minutes, tops. Impressive to guests? Yup. Delicious? Check. In fact, Tom officially named it as his favorite dessert I’ve ever made. I’m talking about layers of brownie, caramel, whipped cream, mini chips and chocolate syrup. Yum! I adapted this from a similar dessert over at Crazy Little Projects, where she made everything from scratch (and I imagine it’s quite amazing!). I, on the other hand, didn’t have {Read More}
Super Yummy Jalapeno Cilantro Cole Slaw
July 15, 2015 By
I’m all about tasty, healthy salads all summer long. I love combining flavors and textures. I don’t know about you, but I usually prefer old favorites with some twist to them like this one. Keeps things more interesting! Plus it’s easier to create meals that are good for you. This Jalapeño Cilantro Cole Slaw recipe is a twist on the old favorite — light and refreshing (no mayo) with a bit of a kick. If you don’t like the heat, simply leave out {Read More}
