I can’t believe I’d never tasted sugared cranberries until yesterday. Why didn’t I know about these sweet, tart, sparkly, little nuggets of goodness? Why doesn’t everybody know about them? My mission today is to spread the word so these little berries get the recognition they deserve! Ingredients 4 cups sugar 2 cups water 2 cups fresh cranberries Directions In a medium saucepan, bring two cups of water to a boil. Stir in two cups of the sugar and stir until sugar {Read More}