Watermelon Mango Pico de Gallo is the perfect blend refreshing, spicy, sweetness on a hot summer day! I bought a couple of personal, seedless watermelons over the weekend and, by yesterday, hadn’t cut into them yet. I wanted to do something a bit different than usual and settled upon apico degallo for one of them (another yummy watermelon recipe is coming soon!) Watermelon, mango, jalapeño, red onion, cilantro, lime juice, and salt. Doesn’t it sound simply mouth-watering? It’s so flavorful {Read More}
Superbowl Salsa Roundup
January 22, 2015 By
I love salsa. Roasted tomato salsa. Bean and corn salsa. Mango salsa. I don’t think I’ve ever met a salsa I didn’t like! The varieties are endless. Plus, salsa is so easy to make and versatile. So today I’m sharing a Superbowl salsa roundup where you’re sure to find one that’s right for your gathering for the big game! Restaurant Style Salsa ~A Cedar Spoon. Black Bean and Corn Salsa ~Lori’s Culinary Creations Southwestern Corn Salsa ~Delightful E Made Black Bean {Read More}
The Salsa That Took Me Years to Perfect
September 22, 2014 By
A girl doesn’t live in San Antonio, Texas, for 13 years without perfecting a quick and easy salsa recipe. I’m not boasting. I’m simply stating a fact about Texas girls! Right, my Texas girlfriends? So today I thought I’d share the salsa that took me years to perfect. It doesn’t get simpler or tastier! One factor that makes my salsa so quick to make is the handy dandy Nutribullet. In addition to smoothies, it’s perfect for making all kinds {Read More}
